Iced Milky Way Latte – Step-by-Step Recipe
This Iced Milky Way Latte is a refreshing, feel-good treat that combines rich chocolate, smooth caramel, and bold coffee flavors. Quick and easy, it’s a café-style indulgence you can enjoy at home!
Equipment
- Measuring cup (for milk and water)
- Teaspoon (for instant coffee)
- Tablespoon or small measuring cup (for syrups)
- Tall glass (for serving)
- Spoon for stirring
- Ice cube tray (optional, if making ice at home)
Ingredients
- 2 cups skim milk
- 1 cup cold water
- 4 tsp instant coffee
- 2 oz sugar-free chocolate syrup
- 2 oz sugar-free caramel syrup
- Ice
Instructions
- Before starting, gather all the necessary ingredients. This will make the process smooth. Here’s what you need:1 cup of brewed coffee (preferably strong)1/2 cup of milk (whole, skim, or any plant-based option)2 tablespoons of chocolate syrup2 tablespoons of caramel syrupIce cubesWhipped cream (optional, for topping)Having everything ready helps you work quickly. Measure your ingredients ahead of time. This way, you won’t rush later. You can also prepare extras, like more chocolate or caramel syrup, if you love a sweeter taste.
- Next, prepare your coffee base. Start by brewing a strong cup of coffee. This will give your latte a rich flavor. You can use a coffee maker or a French press. Let the coffee cool down a bit.Once your coffee is ready:Pour the brewed coffee into a large glass.Allow it to cool for a few minutes.If you want, you can chill it in the fridge for faster cooling.Using strong coffee is key. It helps balance the sweetness of the syrups. If you prefer, use cold brew coffee for a smoother taste. Once your coffee is ready, move on to the next step.
- Now it’s time to add flavorings and milk. This step makes your latte taste amazing. Grab your cooled coffee and follow these steps:Add 2 tablespoons of chocolate syrup. Stir well.Add 2 tablespoons of caramel syrup. Mix until combined.Pour in 1/2 cup of milk. Stir gently.Feel free to adjust the syrup amounts. More chocolate and caramel will make it sweeter. If you want a creamier latte, use whole milk. For a lighter option, choose skim or a plant-based milk.After mixing, taste your latte. Adjust the flavors if needed. A little more syrup can enhance the sweetness. Now you have a rich coffee base, ready for ice.
- Finally, it’s time to serve your Iced Milky Way Latte. This step is exciting. Follow these simple instructions:Fill a tall glass with ice cubes.Pour the prepared coffee mixture over the ice.If you like, top it with whipped cream.Drizzle some extra chocolate and caramel syrup on top.Your latte is now ready to enjoy. Take a moment to admire your creation. The layers of chocolate, caramel, and coffee look beautiful. Serve it with a straw for easy sipping.
