How to Make Jaggery Coffee at Home
This easy-to-make Jaggery Coffee recipe uses warm water and hot milk to create a creamy, aromatic brew that's perfect for any time of the day.
Equipment
- Coffee mug or cup
- Teaspoon and tablespoon for measuring
- Small bowl or cup for mixing
- Saucepan (for heating milk)
- Whisk or spoon for stirring
- Strainer (optional, if you need to strain jaggery particles)
Ingredients
- 2 tsp Vanilla Country Bean Coffee
- 2 tbsp Spicery Jaggery Powder
- 4 tbsp Warm Water
- 2 cups Hot Milk
Instructions
- Start your jaggery coffee by mixing coffee and warm water. This step is crucial to extract the coffee flavor.Here’s how you can do it:Take one tablespoon of your favorite coffee.Boil some water and let it cool slightly.Pour about 1/4 cup of warm water into a cup.Add the coffee powder to the warm water.Stir well until the coffee dissolves completely. You can strain it if you prefer a smoother texture. Use a fine mesh strainer or a coffee filter for best results.
- Now, it’s time to sweeten your coffee with jaggery. Jaggery adds a unique flavor and is healthier than regular sugar.Follow these steps:Take a small piece of jaggery. Grate or chop it into small bits.Add the jaggery to the coffee mixture.Blend the mixture using a hand blender or a regular blender.Blend until the jaggery fully dissolves. This usually takes about 1-2 minutes. The coffee should turn frothy and smooth. Taste the coffee to see if you need more jaggery. Adjust according to your sweetness preference.
- The next step is to heat the milk. You can use any milk, whether it’s dairy or plant-based.Here’s how to heat the milk:Pour one cup of milk into a saucepan.Heat it on low to medium flame.Stir occasionally to prevent it from burning.Remove from heat just before it boils.You can also froth the milk using a frother for a creamy texture. If you like, add a pinch of cinnamon or cardamom to enhance the flavor. This step adds creaminess to your jaggery coffee.
- Finally, combine all the elements to create your perfect jaggery coffee.Follow these simple steps:Pour the blended coffee mixture into a serving cup.Slowly add the hot milk to the coffee.Stir gently to mix the flavors.Top it with a sprinkle of cocoa powder or cinnamon, if desired.Your jaggery coffee is now ready to enjoy. Sip it slowly and appreciate the blend of flavors. This drink is not only delicious but also comforting. Perfect for morning or evening relaxation!
