Classic Americano Coffee Recipe Starbucks
Alice
Want a Starbucks Americano? Learn to make it yourself! This guide provides the authentic recipe and tips for a great coffee.
Prep Time 2 minutes mins
Cook Time 3 minutes mins
Course Beverage, Coffee
Cuisine American, Café-style
Coffee maker or espresso machine
Coffee grinder (if using whole beans)
Measuring cup
Heatproof mug or cup
Kettle (if using hot water separately)
- 1 shot Starbucks espresso roast or any coffee dark roast (or 2 shots for a stronger flavor)
- 6-8 oz hot water
- Sugar, milk, or cream for customization
Step 1: Brew The Perfect EspressoTo start your Americano, you need to brew the perfect espresso. Use fresh coffee beans. Grind them just before brewing for the best flavor.Measure 1 shot (30ml) of espresso. Use 2 shots for a stronger flavor.Pull a fresh shot (or two) of espresso using an espresso machine or coffee maker.The espresso should have a rich, dark color with a golden crema on top. Step 2: The Proper Water To Espresso RatioThe next step is adding water to your espresso. This dilutes the espresso to make an Americano. The right water to espresso ratio is key:Pour 6-8 oz of hot water over the espresso.Adjust the amount of water to your preferred strength.For a stronger Americano, use less water.Hot water should not be boiling. Boiling water can burn the espresso. Use water around 200°F (93°C). Step 3: Customize And ServeYour Americano is almost ready! Now, it’s time to customize and serve:Enjoy as is or add sugar to taste.Add milk or cream for a creamier texture.Experiment with flavors like vanilla or hazelnut syrup.Serve your Americano in a warm mug. This keeps it hot longer.
Keyword Classic Americano, Easy Americano Recipe, Homemade Americano, Starbucks Americano